Hot Air and Cold Cream

My heater was having some problems, so I found heating repair in Hackensack, NJ and had it fixed in less than a day. The repairs were quicker than I expected them to be, and they cost much less than I initially planned for. Because I had extra money from this, I decided to use it to treat myself. Normally when I feel like treating myself, I’ll go down to the local ice cream shop and order a gallon of my favorite ice cream, which is New York cherry cheese cake. They make the ice cream right in front of you by mixing the ingredients on a slab of marble and then putting it in a container.

Watching the ice cream shop employees work is like watching magic happen. The way they pound away at the ice cream and the ingredients on the marble slab is like they’re creating a person from scratch. Just looking at the ice cream on the slab has my mouth watering. Once the employee was done with my first gallon of ice cream, I asked him if he could make another one.

As soon as I got home with my ice cream, I put one of the gallons in the freezer, and opened the other one. I bought some ice cream cones and waffle bowls just for the occasion. The cones had a little bit of chocolate at the bottom to keep the ice cream from falling out of the bottom when it melted, but I always ate the ice cream so fast that it didn’t have a chance to melt. After eating two cones, I filled a bowl with some ice cream, added a little whipped cream and sprinkles, and ate it. It was quite the sugar rush, but enjoyed it and loved the taste of it.